Hello everyone, here is a quick, healthy and tasty recipe. Its spicy taste will make you feel like you are traveling !
You will enjoy these original flavors !
Necessary time to make the curry, coconut and prawns : about an hour and a half.
Age for children to make this recipe : from 3-4 years.
Ustensils:
- A Dutch oven - A wooden spoon
Ingredients :
- 500 grams of shelled prawns - olive oil - ½ onion - 1 clove of garlic - 1 pinch of pepper - 1 teaspoon of salt - 1 tablespoon of curry - 200ml coconut milk - 1 tablespoon of tomato puree - 1 tablespoon of cornstarch
Preparation :
1. Chop the onion with the garlic. 2. Heat olive oil in a Dutch oven. 3. sweat the onion with the garlic. 4. add the prawns and sauté for 2 minutes. 5. add pepper and salt and mix. 6. Add curry, coconut milk and mix well. 7. Add tomato puree and parsley, mix. 8. simmer more or less 5 minutes, stirring regularly. 9. Add cornstarch and mix well. 10. Enjoy your meal.
Advices :
- Simmer as long as possible (more it simmers, the better). - Do not put too many spices, it is better to put less at the start, even if it means adding more later.
- I think the best accompaniment for this dish is rice, but everyone is free to choose what they want !
All you have to do is enjoy it all with your family!
This looks so yummy ! I am always looking for some quick but healthy ideas of dishes for dinners, because it often ends with pasta otherwise. Thanks to internet and cooking blogs, it's now possible to vary the menu without buying dozens of books. I will try this recipe in the coming days :)